PASTA SOSSEN???

this is a cooking course for pasta lovers, who'd love to learn a variety of sauces for dry and fresh pasta!!!

you will bring home a glass of cooked souces!!!

 

 

 

bolognesa

tomato-garlic

gorgonzola

mushrooms

...

 

 

tomato-capers

fresh herbs

pesto... genovese, dried tomatoes, rucola

... with a lemon touch